Donut box variety

1344×768 · AVIF · CC BY 4.0

donut box variety in editorial style

A box of assorted donuts: an American tradition that conquered the world, from classic glazed to cream-filled.

About this subject

Donuts, also known as doughnuts, are one of the most popular snacks in the United States and now enjoyed worldwide. Their origin traces back to Dutch immigrants who brought 'olykoeks' (oily cakes) to America in the 19th century. The ring shape, however, was popularized in the early 20th century by Hanson Gregory, a sailor who allegedly punched a hole in the center of the dough to ensure even cooking. The box of assorted donuts is a classic in bakeries and specialized shops, such as the chain Dunkin' Donuts, founded in 1950 in Massachusetts. Each piece can be glazed, powdered with sugar, chocolate-covered, or filled with jelly, cream, or dulce de leche. In Brazil, donuts have been adapted into versions like 'brigadeiro donut' and 'coconut donut', often found at food fairs and artisan bakeries. The variety in a single box reflects diverse preferences: from the simplest, like the 'old-fashioned', to extravagant ones with colorful icing and sprinkles. In 2026, the 'film grain authentic' trend values a retro and handmade aesthetic, evoking the grainy images of analog cameras that recorded everyday moments. This aesthetic perfectly matches the image of a donut box, evoking nostalgic memories of cozy coffee shops and childhood snacks. Donut consumption is so ingrained in pop culture that it is celebrated on National Donut Day in the US (first Friday of June), established by the Salvation Army in 1938 to honor the volunteers who served donuts to soldiers in World War I.

Frequently Asked Questions

What is the origin of the donut?

Donuts originated from 'olykoeks' brought by Dutch immigrants in the 17th and 18th centuries. The ring shape was popularized by Hanson Gregory in 1847.

What are the most common types of donuts?

The most common include glazed, sugar and cinnamon, chocolate-covered, jelly or cream-filled, and old-fashioned (denser, crunchier dough).

What does 'film grain authentic' aesthetic mean?

It is a visual trend that mimics the grain of analog film, valuing a vintage and genuine look, often used in food photography for nostalgic appeal.

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