Old fashioned bourbon glass

The Old Fashioned glass, also known as a lowball or rocks glass, is one of the most iconic vessels for drinks served over ice, especially bourbon.

About this subject

The Old Fashioned glass, also known as a lowball or rocks glass, is one of the most classic vessels in mixology. Its short, wide shape with a thick base and straight or slightly tapered sides was designed for drinks served over ice, such as the namesake Old Fashioned cocktail. The name's origin dates back to the 19th century, when the cocktail was popularized in the United States. Back then, the glass was used to serve whiskey, sugar, bitters, and ice, all muddled directly in the glass.

In Brazil, the Old Fashioned glass gained prominence with the rise of specialized cocktail bars and a growing appreciation for whiskey and bourbon. It is essential for drinks like the Manhattan, Negroni, and Sazerac. The sturdy design allows for muddling ingredients (such as fruit peels and sugar) directly in the glass without risk of breakage. Additionally, the thickness of the glass helps maintain the beverage's temperature longer, ideal for those who enjoy complex aromas and flavors.

A historical curiosity: the Old Fashioned glass evolved from 19th-century whiskey glasses, which were smaller and simpler. During US Prohibition (1920-1933), artisanal alcoholic beverage production decreased, but after repeal, classic cocktails made a strong comeback, and the Old Fashioned glass became a standard in bars worldwide. Today, variations are common: models with wider bases, decorated walls, or even crystal versions for special occasions.

Frequently Asked Questions

What's the difference between an Old Fashioned glass and a regular whiskey glass?

An Old Fashioned glass is shorter with a thicker base, designed for drinks with ice and muddling ingredients. A regular whiskey tumbler may be taller with a tapered top, often used for neat whiskey or with water.

Which drinks besides the Old Fashioned can I use this glass for?

The Old Fashioned glass is versatile: it works for Manhattan, Negroni, Sazerac, Boulevardier, as well as neat whiskey or whiskey on the rocks. It's also common in drinks with muddled fruits or herbs.

Does the Old Fashioned glass affect the flavor of the drink?

Yes, the glass thickness slows warming, preserving aromas and flavors. The wide rim also concentrates aromas, enhancing the olfactory experience.