Wiener schnitzel plate

Wiener schnitzel is an iconic Austrian dish made from breaded and fried veal, traditionally served with potato salad and lemon.

About this subject

Wiener schnitzel is one of Austria's most famous dishes, originating in Vienna. It consists of a thin veal cutlet (or pork in more affordable versions) that is coated in flour, beaten egg, and breadcrumbs, then fried in abundant fat until golden. The classic recipe requires the meat to be tenderized until very thin before breading. The dish's origin is disputed between Austria and Italy, but the Viennese version was documented in the 19th century. Authentic Wiener schnitzel is served with a lemon wedge, which the diner squeezes over the meat to balance the richness. Traditional side dishes include potato salad with dill, parsley, or chives, as well as lingonberry or red currant jam. The dish is so iconic that it has inspired variations worldwide, such as Israeli schnitzel made with chicken breast. In Austria, Wiener schnitzel is commonly found in traditional restaurants (Gasthäuser) and at outdoor wine taverns (Heurigen). Proper preparation requires that the meat not be steamed, so the fat must be at the right temperature and the breading must not touch other ingredients before serving.

Frequently Asked Questions

What is the difference between Wiener schnitzel and regular schnitzel?

Wiener schnitzel is specifically made from veal, while other schnitzels can use pork, chicken, or turkey. Additionally, the breading and frying method is standardized in Wiener schnitzel to ensure a crispy crust and tender meat.

Is Wiener schnitzel served with sauce?

Traditionally, no. Authentic Wiener schnitzel has no sauce to keep the breading crispy. Accompaniments like lemon and compote provide acidity and contrast. Sauces such as rahm schnitzel (cream sauce) are modern variations.

Where can I eat authentic Wiener schnitzel in Vienna?

Traditional restaurants like Figlmüller, Plachutta, and Griechenbeisl are famous for high-quality Wiener schnitzel. You can also visit a Heuriger near Vienna for a more rustic experience.