Orange grove with truck collecting fresh fruit
1344×768 · AVIF · CC BY 4.0

An orange grove with a truck collecting fresh fruit in the late afternoon, showcasing citrus harvest logistics in Brazil.
About this subject
Brazil is the world's largest orange producer, with the state of São Paulo accounting for about 80% of national output. Harvesting occurs mainly from May to January, depending on the variety. The truck seen in the image is a key part of logistics: it travels through the rows of orange trees, receiving fruit handpicked by rural workers. This operation requires synchronization to avoid damaging the fruit and ensure quality for the juice industry and fresh market.
Oranges arrived in Brazil in the 16th century, brought by Portuguese colonists. Cultivation has since expanded, especially in the São Paulo citrus belt. The region around Araraquara and Bebedouro is known as the orange capital. The tropical climate and fertile soil favor production, supplying both domestic and export markets, particularly for concentrated juice.
Harvesting in the late afternoon is strategic: cooler temperatures reduce fruit dehydration and thermal stress on workers. Additionally, the golden light of dusk provides ideal conditions for aerial photography, highlighting the symmetry of tree rows and truck movement. Mechanization has advanced in the sector, but manual harvesting still prevails due to fruit delicacy.
Fun fact: Brazil produces over 16 million tons of oranges per year, with about 70% destined for juice production. The country accounts for 75% of the global orange juice trade, with most exports going to Europe and the United States.
Frequently Asked Questions
What is the best time to harvest oranges in Brazil?
Harvesting varies by variety, but generally occurs from May to January. The main harvests are concentrated between July and December.
Why is harvesting done manually?
Oranges are delicate fruits that can be damaged by machines. Manual harvesting allows selection of ripe fruits and avoids bruises that compromise quality.
What is the importance of the truck in harvesting?
The truck collects oranges directly in the field, reducing handling and time between harvest and processing, which preserves fruit freshness.
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