Old fashioned bourbon glass

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old fashioned bourbon glass in editorial style

The old fashioned glass is the classic vessel for serving the iconic namesake cocktail, a staple in American bar culture since the 19th century.

About this subject

The old fashioned glass, also known as a lowball or rocks glass, is one of the most iconic vessels in cocktail culture worldwide. It was designed specifically for the Old Fashioned cocktail, one of the oldest and most traditional drinks in the United States, with a recipe dating back to the early 19th century. The glass is short and cylindrical, typically holding between 180 and 300 ml, with a thick base ideal for accommodating ice and allowing the drinker to appreciate the spirit's aroma.

The glass's origins are directly tied to the evolution of cocktails. Before the popularization of specialized glassware, drinks were served in mugs or goblets. In the 19th century, the concept of a "cocktail" was quite broad, and the Old Fashioned emerged as a response to the excessive ingredients of other cocktails at the time. The original recipe, first documented in 1806, called only for whiskey, sugar, bitters, and water, served in a short glass with ice. This glass allowed the drinker to stir the beverage with a long spoon and enjoy the flavor evolution as the ice melted.

Today, the old fashioned glass is indispensable in any self-respecting bar, whether for serving the classic cocktail or other drinks like neat whiskey, bourbon, or large-ice cocktails. Its versatility and minimalist design make it a symbol of cocktail culture, often associated with classic bars and the golden age of mixology. Globally, variations of the glass exist, but the core design remains consistent.

Interestingly, the shape and thickness of the glass can influence the drinking experience. Heavier glasses retain temperature longer, while thinner ones offer better tactile perception. Some purists prefer glasses with a slightly concave bottom to facilitate muddling ingredients. Regardless of variations, the old fashioned glass remains a timeless classic, witnessing the evolution of the cocktail world.

Frequently Asked Questions

What is the difference between an old fashioned glass and a highball glass?

An old fashioned glass is short and wide, ideal for drinks with small liquid volume and lots of ice, like the Old Fashioned. A highball glass is tall and narrow, suitable for beverages with larger amounts of mixer, such as whiskey and soda.

Why is the old fashioned glass also called a rocks glass?

The term 'rocks glass' comes from the practice of serving whiskey 'on the rocks,' meaning with ice. Since the old fashioned glass is perfect for serving spirits with ice, it became known as a rocks glass in English-speaking countries.

What is the standard capacity of an old fashioned glass?

The capacity typically ranges from 180 ml to 300 ml (6 to 10 fluid ounces). The most common size for a classic Old Fashioned is around 250 ml, enough for the cocktail with a large ice cube.

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