Mojito mint lime

A refreshing Cuban cocktail, the mojito blends mint, lime, rum and sugar into a tropical classic.

About this subject

The mojito is a traditional Cuban cocktail whose basic recipe combines white rum, fresh mint, lime (traditionally key lime), sugar, soda water and ice. Its origins trace back to the 16th century, when British pirates and sailors created a mixture called "El Draque" in honor of Sir Francis Drake, made with sugarcane spirit, lime, mint and water. Over time, the recipe evolved in Cuba, replacing the spirit with rum and adding sugar and carbonation. The name "mojito" derives from "mojo", a Cuban sauce based on lime and garlic, reflecting local culinary influences.

The cocktail gained international fame thanks to Ernest Hemingway, who frequently ordered mojitos at La Bodeguita del Medio bar in Havana. His preference for the drink is immortalized in his writings and helped turn the mojito into a symbol of Cuban culture. Today, it is one of the most requested drinks in bars worldwide, especially in tropical climates. The preparation technique is crucial: mint leaves should be gently muddled with sugar and lime to release essential oils without being crushed, ensuring the characteristic aroma.

In Brazil, the mojito is popular in versions using Sicilian or Tahiti lime, and rum is often replaced with cachaça, creating regional variations. The drink has also inspired adaptations with fruits such as strawberry, passion fruit or mango. Although not officially recognized as intangible cultural heritage, the mojito is an icon of Cuban identity and an example of creativity in mixology. Its simplicity and freshness explain why it remains a timeless classic, enjoyed both at parties and in moments of relaxation.

Frequently Asked Questions

What is the origin of the mojito?

The mojito originated in Cuba, tracing back to the 16th century with the "El Draque" cocktail created by British pirates. The modern version gained popularity in Havana in the 20th century.

What are the traditional ingredients of a mojito?

Traditional ingredients are white rum, fresh mint, lime (or key lime), sugar, soda water, and ice.

Why is the mojito associated with Ernest Hemingway?

Hemingway frequented La Bodeguita del Medio bar in Havana, where he enjoyed mojitos, helping to popularize the cocktail internationally.