Old fashioned bourbon glass
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The old fashioned glass is a classic in American mixology, used for serving bourbon and the cocktail that bears its name.
About this subject
The old fashioned glass, also known as a rocks glass or lowball glass, is one of the most iconic vessels in global mixology. Its origins date back to the 19th century, when thick, short glasses began replacing more elaborate stemware. The name comes from the Old Fashioned cocktail, first recorded in the early 1800s at the Pendennis Club in Louisville, Kentucky, later popularized at the Waldorf-Astoria in New York. The original recipe combined whiskey (usually bourbon or rye), sugar, bitters, water, and ice, served in this sturdy glass.
The design of the old fashioned glass is functional: a wide rim to release the spirit's aromas, a thick base, and straight or slightly tapered walls for easy handling with ice. Typical capacity ranges from 180 to 300 ml, with 240 ml being the standard in bars. Its durability allows ice to be stirred without risk of breakage, ideal for drinks requiring controlled dilution. While associated with bourbon, the glass is also used for Scotch whisky, brandy, and cocktails like the Negroni and Manhattan.
Historically, the old fashioned glass reflects American whiskey-drinking culture, particularly the practice of serving spirits over ice, which solidified after Prohibition (1920-1933). During Prohibition, bourbon was often adulterated, so ice and bitters helped mask off-flavors, further popularizing the glass. Today, the old fashioned glass is a design and tradition icon, made from glass, crystal, or even ceramic. Collectors value vintage versions with engravings or embossing, such as those produced by the Libbey Glass Company in the early 20th century.
Frequently Asked Questions
What is the difference between an old fashioned glass and a highball glass?
The old fashioned glass is short and wide, with a capacity up to 300 ml, ideal for drinks served over ice with minimal dilution. The highball glass is tall and narrow, with 300-400 ml capacity, used for long drinks with more mixer, such as gin and tonic.
Why is the glass called old fashioned?
The name comes from the Old Fashioned cocktail, created in the 19th century. The glass was designed to serve that drink, originally made with whiskey, sugar, bitters, and ice. Over time, it became used for other spirits and cocktails.
What type of glass is used to make old fashioned glasses?
They are usually made of soda-lime glass or lead crystal for premium versions. Professional glasses are often tempered to withstand impacts and temperature changes.
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